Description
A refreshing salad combining celery, apple, and walnuts dressed with olive oil and apple cider vinegar.
Ingredients
Scale
- 5–6 celery sticks, sliced
- 1/2 apple, deseeded and chopped
- 2 tbsp parsley, chopped
- 1/3 cup walnuts, chopped
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine sliced celery, chopped apple, walnuts, and parsley.
- Drizzle olive oil and apple cider vinegar over the salad.
- Season with salt and pepper to taste.
- Toss gently until all ingredients are evenly coated.
- Serve immediately for a fresh experience.
Notes
- This salad is best served fresh.
- Feel free to add other nuts or seeds for extra crunch.
- Prep Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg