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Cheese Wafers First Image

Cheesy Rice Krispies Balls


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  • Author: Chef Expert
  • Total Time: 30 minutes
  • Yield: 24 balls 1x
  • Diet: vegetarian

Description

Delicious cheesy snacks made with Rice Krispies and a hint of spice.


Ingredients

Scale
  • 2 cups sharp cheddar cheese (shredded)
  • 1/2 cup butter (softened)
  • 1 tablespoon Worcestershire sauce
  • 1 cup all purpose flour
  • 1 cup Rice Krispies cereal
  • 1 tablespoon granulated garlic
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon cayenne pepper (or more to taste)

Instructions

  1. Preheat oven to 375°.
  2. Add shredded cheese, butter, Worcestershire sauce, flour, Rice Krispies, garlic, cayenne pepper and salt to a large mixing bowl.
  3. Mix together with clean hands or a wooden spoon until dough comes together into a ball.
  4. Scoop into one inch balls and place on a parchment lined baking sheet about 2 inches apart.
  5. Bake for 15 minutes.
  6. Remove to a wire rack to cool completely.
  7. Store in an airtight container up to 1 week.

Notes

  • For an extra kick, adjust the cayenne pepper to taste.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: snacks
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 150
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 30mg