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Simple Loaf Recipe


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  • Author: Chef Tasty
  • Total Time: 45 minutes
  • Yield: 1 loaf 1x

Description

A delicious and easy loaf recipe that is perfect for any occasion.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mix the dry ingredients: flour, sugar, baking powder, and salt.
  3. In another bowl, mix the wet ingredients: milk, oil, and egg.
  4. Combine the wet mixture into the dry ingredients until just combined.
  5. Pour the batter into the greased loaf pan, spreading it evenly.
  6. Bake for 30-35 minutes or until a toothpick comes out clean.
  7. Let it cool slightly before slicing and serving.

Notes

  • This loaf can be enjoyed plain or with your favorite spreads.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Baked Goods
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg